Pizzichi With Spring Veggies is a delicious and light meal, very easy to prepare and has a low calorie count of 390. The perfect dish in summer warmth.

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Nutritional Facts:

• Calories 336
• Fat 15g (sat 4g, mono 6g, poly 2g)
• Choles­terol 98mg
• Protein 35g
• Carbohydrate 11g
• Sugars 5g
• Fiber 2g
• Iron 3mg, Sodium 796mg, Calcium 94mg

Prep: 20 minutes, cooking time: 1 hour, 15 minutes Makes 6 servings

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